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Food Technology Advertisers Support Second Harvest

BY: James Baran
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by Mary Ellen Kuhn, Managing Editor
posted on June 9, 2009

PrintFifteen of Food Technology’s advertisers are taking part in a program that benefits Second Harvest Food Bank of Orange County, this year’s partner in the IFT Cares initiative.

These advertisers all achieved outstanding scores for overall ad effectiveness based on a readership study of the magazine’s February issue. Traditionally, IFT has provided a plaque in recognition of outstanding readership scores. Last year, however, IFT introduced a program that offered qualifying advertisers a choice: They could either receive the plaque as usual or forgo it, and instead, IFT would make a donation in the company’s name to Second Harvest. This year the amount of the donation was $50 per advertiser.

Because every dollar donated to Second Harvest purchases $12 worth of food, each $50 donation enabled the charitable organization to purchase $600 worth of food for Orange County residents in need.

“On behalf of Food Technology magazine, I want to thank our loyal customers for their support of Second Harvest and its efforts to feed the needy in Anaheim,” said Tom Jones, Director Business Partnerships IFT/Food Technology magazine.

The following is a list of advertisers that chose to make the donation.

  • Cargill Health & Nutrition
  • Grain Processing Corp.
  • American Egg Board
  • Kraft Food Ingredients
  • Cargill Inc.
  • Land O’Lakes
  • MGP Ingredients
  • Riviana
  • Caravan Ingredients
  • Virginia Dare Extract Co.
  • Cognis Nutrition & Health
  • Jungbunzlauer
  • Pharmachem Laboratories
  • Richmond Baking
  • Thermo Scientific

Both IFT and Second Harvest gratefully acknowledge the preceding advertisers for their generosity.

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