Posts Tagged ‘keynote’

Keynote Speaker: CNN’s Fareed Zakaria

Monday, April 22nd, 2013

Fareed ZakariaIFT has just announced that Fareed Zakaria will be the keynote speaker at this summer’s Annual Meeting and Food Expo. The host of CNN’s international affairs program—Fareed Zakaria GPS—Dr. Zakaria is also the Editor-at-Large of TIME, a Washington Post columnist, and best-selling author. In 2010, Foreign Policy named him one of the top 100 global thinkers.

Dr. Zakaria’s presentation comes at a critical time for food professionals who face extreme challenges in both developed and developing nations ranging from food waste, food safety, and food insecurity to new nutritional demands and limitations on natural resources.

About Fareed Zakaria
Since 2008, he has hosted Fareed Zakaria GPS, which airs Sundays worldwide on CNN.  Dr. Zakaria’s in-depth interviews with the Dalai Lama, heads of state including Barack Obama, Manmohan Singh, King Abdullah II, Dmitry Medvedev, Moammar Gadhafi, and Lula da Silva, as well as countless intellectuals, business leaders, politicians, and journalists have been broadcast in more than 200 million homes in over 210 countries.  Within its first year, GPS garnered an Emmy nomination for an interview with Premier Wen Jaibao.

Dr. Zakaria was introduced as TIME Editor at Large in October 2010 after spending 10 years overseeing all of Newsweek’s editions abroad.  His cover stories and columns—on subjects from globalization and emerging markets to the Middle East and America’s role in the world—reach more than 25 million readers weekly.   While his columns have received many awards including a 2010 National Magazine Award, his October 2001 Newsweek cover story, “Why They Hate Us,” remains the most decorated.  Before joining Newsweek in October 2000, he spent eight years as managing editor of Foreign Affairs, a post he was appointed to at only 28 years old.

The Post-American World, which is Dr. Zakaria’s most recent book, was heralded in the New York Times book review as “…a relentlessly intelligent book” and The Economist called it “…a powerful guide” to facing global challenges.  Like The Post-American World, his previous book, The Future of Freedom, was a New York Times bestseller and has been translated into over 20 languages.

Born in India on January 20, 1964, Dr. Zakaria went on to receive a B.A. from Yale College and a Ph.D. from Harvard University.  He has received honorary degrees from numerous universities including Brown, the University of Miami, and Oberlin College. He lives in New York City with his wife, son, and two daughters.

Starbuck’s Howard Schultz to Speak at IFT12

Monday, May 7th, 2012

The Importance of Innovation

Howard Schultz

The Institute of Food Technologists has announced that Howard Schultz, president, chairman, and chief executive officer of Starbucks, will be the Keynote speaker at the 2012 Annual Meeting & Food Expo. Named Fortune magazine’s 2011 Businessperson of the Year, Schultz has taken an active role in focusing public discussion on the importance of job creation to spur growth in the economy through a partnership between Starbucks and Opportunity Finance Network and the Create Jobs for the USA initiative. He will share insights on the importance of scientific innovation in creating thriving companies and communities, and filling the talent pipeline. Join us at the Keynote Session on June 26, from 8:30–10:15 a.m. to hear from IFT leaders, see what’s new at IFT, and be inspired by our keynote speaker, Howard Schultz, of Starbucks.

The Keynote Session is sponsored by CornNaturally.com.

Michael Specter to Defend Science

Saturday, June 11th, 2011

by Mary Ellen Kuhn

Michael SpecterHis book is titled Denialism, but there’s no denying that when New Yorker writer Michael Specter takes the stage during the Annual Meeting Keynote Session on Sunday morning, June 12, his presentation promises to be provocative.

A former New York Times correspondent, Specter writes frequently about science, technology, and public health. In his book, he argues that too many consumers are adopting anti-science attitudes, rejecting childhood vaccines and genetically modified foods, for example, while rushing to embrace organic foods, dietary supplements, and natural cures. Repudiating scientific inquiry—or embracing “denialism”—takes us down a dangerous path, Specter contends, and it gets in the way of global priorities like eliminating famine and preventing the spread of dangerous diseases.

Denialism book coverThe book’s subtitle—“How Irrational Thinking Hinders Scientific Progress, Harms the Planet, and Threatens Our Lives”—further clarifies Specter’s position. Americans’ mounting suspicion of science stems from a variety of causes, Specter theorizes. These include our poor grasp of history and the difficulty of accepting a reality that used to be taken for granted: that some risk is an inevitable accompaniment to progress.

In addition to his keynote address, Specter will participate in a panel discussion with leading food industry experts on the topic, “Delivering Food Science: Changing the Image of Food Science in the Marketplace.” Martin Cole, Chief of CSIRO Food and Nutritional Sciences, and Mary K. Wagner, Senior Vice President, Global Research & Development, Starbucks Coffee Co., will also take part in that discussion. Linda Eatherton, Partner, Director Global Food & Nutrition, Ketchum, will moderate the conversation.

The Keynote Session, which will take place Sunday from 8:30–10:15 a.m. in the La Nouvelle Ballroom of the Morial Convention Center, will also feature remarks by Executive Vice President Barbara Byrd Keenan, IFT President Bob Gravani, and Martha Rhodes Roberts, Chair, Feeding Tomorrow. A year-in-review video and presentation of the IFT Food Expo Awards are also on the agenda for Sunday morning. The session is sponsored by the Corn Refiners Association.